Flat Iron Steak

This flat iron steak (9 ounce average) is a versatile cut of beef that is sure to satisfy any meat lover. With its even marbling and tender texture, it's perfect for grilling, pan-searing, or broiling. Enjoy a mouth-watering experience with each bite, as this steak is packed with rich flavor. Elevate your next meal and impress your guests with this high-quality flat iron steak.